From old, ungrafted vines, small-berried, fully ripe, healthy grapes (only 3% botrytis due to the vintage circumstances.) On the nose scents of ripe, yellow stone fruit and orange zests. On the palate ripe apricot and peach, with a hint of herbs and a touch of A€œsaltyA€ minerality. An elegant mouth watering acidity keeps the balance with the juicy and complex fruit. Long finish and off-dry.