Gluten-free strawberry and raspberry cake
Code: 1931245
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$69.49
Ex Tax: $69.49
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- Description
Enjoy the light and fruity taste of our gluten-free strawberry-raspberry cake!
This unique dessert consists of a fluffy light sponge cake, a delicate strawberry mousse and a flavorful raspberry insert that gives the cake a subtle acidity. The perfect harmony of flavors and textures makes each serving a true feast for the palate.
The gluten-free cake recipe was created for people with gluten intolerance, but also for those who appreciate natural ingredients and lightness in desserts.
Important: The cake is made by an atelier that is certified by MENU WITHOUT GLUTEN.
The cake is suitable for people with celiac disease.
Ingredients: gluten-free oat milk, coconut oil, corn flour and starch, baking powder.
baking powder, soad, xylitol, raspberries, agave syrup, sunflower seeds, strawberries, lemon juice, agar agar
We provide safe deliveries. Cakes's are baked and packaged with the highest safety, hygiene rules and folowing the recommendations of the World Health Organization. Our employees have sanitary books, the bakery studio is sterile, we work in disposable masks and gloves.
If you haven't heard of our BOX products yet, we have some information for you. First of all, remember to storage it properly - like most of fresh products it has to be kept in a darkened and cool place. You can put it in the refrigerator just before the serving. Also, remember that these products expire date is five days after they are baked. You can find expiration date in the box.
more
This unique dessert consists of a fluffy light sponge cake, a delicate strawberry mousse and a flavorful raspberry insert that gives the cake a subtle acidity. The perfect harmony of flavors and textures makes each serving a true feast for the palate.
The gluten-free cake recipe was created for people with gluten intolerance, but also for those who appreciate natural ingredients and lightness in desserts.
Important: The cake is made by an atelier that is certified by MENU WITHOUT GLUTEN.
The cake is suitable for people with celiac disease.
Ingredients: gluten-free oat milk, coconut oil, corn flour and starch, baking powder.
baking powder, soad, xylitol, raspberries, agave syrup, sunflower seeds, strawberries, lemon juice, agar agar
We provide safe deliveries. Cakes's are baked and packaged with the highest safety, hygiene rules and folowing the recommendations of the World Health Organization. Our employees have sanitary books, the bakery studio is sterile, we work in disposable masks and gloves.
If you haven't heard of our BOX products yet, we have some information for you. First of all, remember to storage it properly - like most of fresh products it has to be kept in a darkened and cool place. You can put it in the refrigerator just before the serving. Also, remember that these products expire date is five days after they are baked. You can find expiration date in the box.
more