Champagne Frerejean Frères, founded by the Frerejean-Taittinger brothers, only produces Champagne from Premier and Grand Cru vineyards in Grauves, Côte des Blancs. They are very finesse-rich wines with a special complexity. These very elegant and fresh Champagnes are produced with little dosage (only 6.5 grams per liter). They obtain their roundness and complexity through maturation sur lies of at least five years. After 5 years of ripening on the lie still at least 1 year in own cellars.