Intoxicating aromas of intense rich dark fruits fill the bouquet, with dark chocolate, spices and a rich savoury edge. The palate possesses a powerful, yet silky concentration, with flavours of liquorice, ripe blackberries, dark plums and black cherries, evolving into a dark chocolate and mocha finish with a touch of smoked meat and spice. Held together with a tight tannin profile and generous oak, The Laird shows all the opulence and elegance that will make sure it ages gracefully for the next 20 years or more. A truly iconic Aussie wine.